Monday, April 13, 2026
Pasture to Plate: Butchery Basics
Hosted by
Heritage Meats
Monday, April 13, 2026
2 PM – 5 PM
789 Ranch Rd, Fenton, MI 48430
Get Directions →About This Event
A hands-on introduction to ethical butchery. Learn basic cuts, storage techniques, and take home a premium meat package. Ages 18+ only.
Age restriction: 18+
Heritage Meats
5(1)
Tickets
Standard
$75.00
10 remaining
0
Premium (includes meat package)
$120.00
2 remaining
0
Full refund up to 48 hours before event